Thursday, September 30, 2010

Extra chewy Granola Bars

Extra Chewy Granola Bars

Ingredients:
4 1/2 cups rolled oats
1 cup of flour (I use wheat)
1 tsp baking soda
1 tsp vanilla extract
2/3 cup of butter, softened
1/2 cup of honey
1/3 cup of packed brown sugar
2 cups of choc chips (or raisins, dates, you could also add nuts)

Preheat oven to 325 degrees.  Lightly grease a 9x13 inch pan.  In a large mixing bowl combine ingredients.  Pat into pan and bake for 18-22 minutes.  Let it cool for a few minutes; cut into bars.  These could  wrapped in plastic wrap and frozen.
Mine never last long enough though to do that.  They get devoured!  A good idea would be to make a double batch if you wanted to freeze them. :-)

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