Fudgy Buttons

These taste a lot like a Resee cup!

Fudgy Buttons
Ingredients



Click here to see a picture at allrecipes.com
2 tablespoons butter

1 1/2 teaspoons baking cocoa

1/2 cup confectioners' sugar

1/2 teaspoon milk

2 tablespoons creamy peanut butter

Directions

1.In a small saucepan, melt the butter; remove from the heat. Add cocoa and mix well. Stir in sugar. Add milk and stir until smooth. Add peanut butter and mix well. Drop by teaspoonfuls onto waxed paper; flatten tops and shape into 1-in. patties. Refrigerate until serving.Ingredients


2 tablespoons butter

1 1/2 teaspoons baking cocoa

1/2 cup confectioners' sugar

1/2 teaspoon milk

2 tablespoons creamy peanut butter

Directions

1.In a small saucepan, melt the butter; remove from the heat. Add cocoa and mix well. Stir in sugar. Add milk and stir until smooth. Add peanut butter and mix well. Drop by teaspoonfuls onto waxed paper; flatten tops and shape into 1-in. patties. Refrigerate until serving.

Easy Fudge Recipe

Easy Fudge

You can use an 8x8 or even a bread pan if you want a big block of it.

This is so easy and so yumm!

1. 2 pounds of powdered sugar
2. 1 cup of cocoa
3. 1/2 cup of milk
4. 1 tsp of salt (I don't put this in unless my butter is unsalted)
5. 2 sticks of butter
6. 2 tsp vanilla (I use maple flavoring sometimes too)

Mix 1st four ingredients in a very large microwave safe bowl. Cut butter into pieces and add to the top. Microwave on high for 2 minutes (my microwave takes longer).

Stir very well with a mixer and pour into pan. Refrigerate until set.

You can buy foil pans to pour it in if you want to give as a gift